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Browntop millet rice is high in fibre and iron. It has a mild flavour and can be used to replace plain rice. Use this like plain rice or to make any other rice based dish.
How to Cook Millet Rice?
Use 3 cups of water for 1 Cup of millet rice in open pot cooking. Bring water to boil, add the washed and drained millet and cover. Let Millet absorb all the water on medium-low flame. Rice is cooked when all the water is absorbed. There is no need to drain water. Empty Cooked Rice on a plate to retain fluffiness.
For pressure cooking, use 2.5 cups of water and 2 -3 whistles.